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Restaurante Bombvinos Bodega

Cocineras / eligiendo este lugar

Stephan Duhesme
Stephan Duhesme
Chef Ejecutivo y Copropietario
Metiz, Automático
David Amorós
David Amorós
Chef Ejecutivo
El Born
Luis Locsin
Luis Locsin
Chef y Propietario
Grasa de Cerdo Crujiente
Raul Fores
Raul Fores
Fundador y Propietario-Chef
Mamou, Hecho bonito, b. boi, Nokal
Mark Advincula
Mark Advincula
Jefe de Cocina
Bistec y Frice
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Contactos

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