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Restaurant Inatô
Inatô, tucked inside The Alley at Karrivin in Makati, is a one-MICHELIN-star gem that blends intimacy with finesse. Guests ring the bell to enter a chic space where a sculptural marble counter seats just eight people facing the open kitchen, with light floors and wooden slats adding modern charm. Chef JP Cruz reimagines Filipino cuisine with flair, delivering standout dishes like yellowtail amberjack and choco tarte, all with seamless, warm interaction in a calm, elegant setting. Perfect for a chef's table experience.
Chefs / choosing this place
Butz Tenchavez
Chef and Co-Founder
Los Tacos, Pluck, Toka Wine
Rodrigo Osorio
Executive Сhef
Asador Alfoso, Alfonso Roasting Room
Stephan Duhesme
Executive Chef and Co-Owner
Metiz, Automat
Raul Fores
Founder and Owner-Chef
Mamou, Made Nice, b.boi, Nokal
Kevin Navoa
Co-Owner and Executive Chef
Hapag, Aya
Alexander Tan
Chef and Co-Owner
Tandem
Luis Locsin
Chef and Owner
Crispy Pork Fat
Chele González
Executive Chef
Gallery by Chele
Contacts
address
The Alley at Karrivin, Karrivin Plaza, 1231 Chino Roces Ave, Extension, Makati City
phone
website
awards
1 Michelin star